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Mom's old fashioned rice pudding recipe

Mom's old fashioned rice pudding KeepRecipes: Your

Mom's Old-Fashioned Baked Rice Pudding - Grumpy's Honeybunc

  1. utes or until a knife inserted in the center comes out clean
  2. utes. Stir remaining 1/2 cup milk, golden raisins, beaten egg, and white sugar into the rice mixture; stirring continually. Continue cooking until egg is set, 2 to 3
  3. utes, or until rice is tender stirring occasionally. Beat 2 eggs with an additional 1/2 cup milk and stir into mixture. Cook for 3

Instructions . In a large heavy pot, bring milk to boil over med heat. Add washed rice. Mix with a spoon. When the milk boils again, reduce heat to low and cook 35 to 40 minutes, stirring frequently to prevent rice hangs- especially towards the end of cooking Preheat oven to 350°F. Combine Minute Rice, milk, raisins, sugar, butter, salt, vanilla and nutmeg in a buttered 1 quart baking dish. Bake for 1 hour, stirring after 15 minutes and again when pudding is done. Sprinkle with cinnamon. Serve warm or chilled. Pudding thickens as it stands. Enjoy Dot the top of the ingredients with chunks of butter. Bake for 2-3 hours. Stir every 15 minutes for the first hour and then just let it cook. Check it at 2 hours and if it is getting dry add another cup of milk and stir Combine Minute Rice, lowfat milk and raisins, sugar, butter, salt, vanilla and nutmeg in a buttered 1 qt baking dish. Bake in 350 degree oven for 1 hour, stirring after 15 min and again when pudding is done. Sprinkle with cinnamon. Serve hot or possibly chilled. Pudding thickens as it stands. Serves 4-5 The Best Easy Homemade Rice Pudding Recipe (My Mom-Mom's 5 Minute Recipe) September 23, 2014 July 27, 2021 Sharing all the details of how to make the BEST easy homemade rice pudding recipe from scratch with only 5 minutes of prep time using my Mom-Mom's old fashioned rice pudding recipe guaranteed to make your house smell AMAZING while.

Mom's Old Fashioned Rice Pudding Recipe - (4

  1. 8 Good Old-Fashioned Rice Pudding Recipes. Lauren Cahn Updated: Mar. 31, 2021. Creamy, dreamy rice pudding is best enjoyed the old-fashioned way. Indulge in these sweet recipes. 1 / 8
  2. It's my childhood favorite old fashioned stovetop rice pudding. My Mom would make a super creamy pudding with a touch of cinnamon, a couple handful raisins and a sprinkle of nutmeg on top. Just a little backstory about the old fashioned rice pudding recipe.. Leafing through my Mom's old Joy of Cooking cookbook is a trip down memory lane
  3. Mom's Old-Fashioned Rice PuddingI remember my Mom telling me about her mother's rice pudding. She used to bake it in the oven and it was one of my mom's favorites. She could neve

Mom's Old-Fashioned Rice Pudding - My Judy the Foodi

  1. utes longer. Serve sprinkled with cinnamon
  2. Jul 3, 2021 - This easy to make recipe for Baked Rice Pudding is thick, creamy and delicious. A comfort food, old-fashioned recipe from mom's kitchen you will make often
  3. Mexican Rice Pudding - Arroz Con Leche Cooking the Globe. ground cinnamon, salt, egg yolks, water, sugar, raisins, vanilla extract and 4 more

Here's a classic from your childhood. Rice pudding made with my mama, so you know it's made the right way! Enjoy.PRINTABLE RECIPE HERE: http://bit.ly/2BWzC.. Rice Pudding Recipes. Choose board Mom's Old Fashioned Rice Pudding. This is one of my favorite recipes on the blog (adapted from Comfy Cuisine). I have so many fond memories of eating rice pudding as a child. We didn't go out to eat much as. Article by Nicole Simon. 210 If the rice starts to stick at any point, add a little more water, ¼ cup at a time and stir. 2. Remove lid from pot, add milk and sugar. Taste, add more sugar as needed. Cover and simmer on lowest flame for another 45-60 minutes, until pudding is creamy and thick. 3. Remove pudding from flame, stir in vanilla. 4

Mom's Old Fashioned Rice Pudding - Grandma's Thing

2. Bring water to a boil. Stir in rice and salt. Cover and simmer until the water is absorbed, about 30 minutes. 3. Add milk and boil gently, stirring occasionally, until mixture thickens slightly, about 5 minutes. 4. Combine eggs, sugar and vanilla in a bowl. 5 Mix the cornstarch with 5 tablespoons of milk then add it to the rice pudding mixture, turn the heat off after 2 minutes. Stir in rice and reduce heat to low. Be sure to adjust the heat so that it is at a gentle simmer. Step 5: Mom's Old Fashioned Rice Pudding. Print Recipe Pin Recipe. Ingredients . 6 cups whole milk, divided; 1/2 cup granulated sugar; 1/2 tsp. salt; 1/2 heaping cup long grain white rice; 2 tsp. vanilla extract; 1/4 to 1/3 cup golden raisins, optional; 1/2 tsp. ground cinnamon, optional

Place all ingredients into Dutch oven except for raisins. Stir until sugar is dissolved, and place into oven on center rack. Bake for 2 1/2 to 3 hours Mom's Old Fashioned Rice Pudding Recipe - (4.3/5) Mom's Old Fashioned Rice Pudding Recipe - (4.3/5) Date Added: 2/25/2021 Source: www.keyingredient.com. Want to save this recipe? Public Recipe Share. Click Show Link to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share I just made homemade rice pudding . it was just great i have been looking for a good old fashioned recipe for a long time. thank you my mom use to make this and she baked it in another pan of water a water bath ,we just loved when she would make this , and i have been trying to make it like hers for the past 65 years lol , and this is just as good as mom's thank you again look forward to. Instructions. Whisk together the egg, sugar, vanilla and cinnamon in a small bowl. Set aside. Add the milk, cream, rice and salt to a medium-sized saucepan and bring to a boil over high heat. Once boiling, reduce the heat to low and simmer until the rice is tender, about 20-25 minutes Instructions. Cook up your rice. Beat eggs. Stir in sugar. Add other ingredients. Stir. Spray oven proof casserole dish with Pam. Pour mixture into dish. Set dish in pan of hot water and bake at 300 degrees for 90 minutes. After 30 minutes of cooking insert spoon at edge of pudding and stir from the bottom to distribute rice and raisins

5. Old-fashioned rice pudding. And for those of you who demand the slow-cooking, old-fashioned rice pudding, here is the recipe favored by Mrs J William Fullbright, the wife of the United States Senator from Arkansas. Ingredients. 1/3 cup rice 1/3 cup sugar 4 cups milk 2 tablespoons seedless raisins 1 tablespoon vanilla Nutmeg. Direction Our family is sweet on this recipe for Old-Fashioned Rice Pudding! Unlike most rice pudding recipes, it calls for short grain brown rice, which is one of the few varieties we grew when CEO Grant Lundberg was a kid.During the holiday season, Grant's mom would bake a little charm inside the rice pudding, and whoever found it hidden in their dish would have good luck for the next year Stir in rice, raisins and vanilla. Pour into a greased quart casserole dish. Set casserole into a larger ovenproof dish. Fill larger dish with hot water until water reaches halfway up the casserole dish (Bain Marie Technique). Bake@ 325 for 90 minutes, or until knife pulls out clean It was my mom's birthday this week. We celebrated by going to lunch and shopping! I wanted to share a recipe that she made all the time growing up. This was a favorite around our house. Whenever we had leftover rice my mom would make this. It will make your whole house smell amazing Mom's Old Fashioned Rice Pudding Recipe. June 2021. 103 · 25 minutes · A classic recipe that's reminiscent of your grandma's homemade rice pudding. Sprinkle with cinnamon and the whole family will enjoy! Recipe by Key Ingredient Recipes . 6.6k. 9 ingredients. Produce. 1/2 cup Raisins. Pasta & grains. 2/3 cups Minute rice

Combine eggs, sugar, vanilla, and remaining 3/4 cup evaporated milk in bowl. Stir about 1/2 cup of the hot rice mixture into the egg mixture. Then, stir the egg mixture into the rice mixture in the saucepan and cook over low heat until mixture thickens slightly, stirring frequently How to Make Old Fashioned Rice Pudding. Step-by-Step. Mix ingredients until thin and pour into a greased baking dish or pan, Bake at 350 degrees until pudding is set. I don't have a time on it I just keep checking. Approx 15 to 20 mins This Old-Fashioned Rice Pudding tastes just like the KozyShack Rice Pudding I like to buy at the grocery store, only better since it is made from all natural ingredients. This is a stove-top version with just the right amount of sweetness. Only 1/2 cup of sugar is added and most of the sweetness comes from the milk cooking down

why this recipe works When it comes to simple-yet-sublime desserts, it doesn't get much better than rice pudding. Tasting of little more than sweet milk and good vanilla, the pudding has a short ingredient list, but we found that the ratio was key The best Rice Pudding recipes - Discover a complete collection of Rice Pudding recipes explained step-by-step, with photos and handy cooking tips! Mom's Old Fashioned Rice Pudding. By SMorrissey. A classic recipe that's reminiscent of your grandma's homemade rice pudding. 2/3 cups Minute rice; 2 3/4 cups milk Mom's Old Fashioned Rice Pudding Recipe. July 2020. 98 · 25 minutes · A classic recipe that's reminiscent of your grandma's homemade rice pudding. Sprinkle with cinnamon and the whole family will enjoy! Recipe by Key Ingredient Recipes . 6k. 9 ingredients. Produce. 1/2 cup Raisins. Pasta & Grains. 2/3 cups Minute rice In a large bowl, stir together rice, milk, eggs, sugar, raisins, vanilla extract and salt. Spoon into prepared baking dish. Place baking dish in a large pan; pour water into the pan to a depth of 1-inch. Bake for 1 1/2 hours, or until lightly browned and set. Combine cinnamon and nutmeg; sift over top of pudding Mom's Old Fashioned Rice Pudding. This is one of my favorite recipes on the blog (adapted from Comfy Cuisine). I have so many fond memories of eating rice pudding as a child. Homemade Rice Pudding Rice Pudding Recipes Snack Recipes Dessert Recipes Cooking Recipes Rice Recipes Custard Rice Pudding Recipe Rice Pudding Baked Minute Rice.

Mom's Old Fashioned Rice Pudding - Grandma's Simple Recipe

How to Make Rice Pudding. Add 2 cups cooked rice to a medium-sized saucepan. Add in milk, sugar, cinnamon, butter, and vanilla, and bring to a low boil over medium heat. Continue stirring for about 15-20 minutes until the mixture starts to thicken. Serve warm or cold with a sprinkle of cinnamon if desired An old fashioned rice pudding recipe you can enjoy if you've got 5 minutes to prep, you won't believe how easy this is to make! Then just relax, or get on with your day and let the slow cooker do the rest! This easy family recipe only takes 5 minutes to put together, and 3 hr and 45 minutes to bake in your slow cooker While I love the traditional savory recipes commonly prepared with rice, I recently decided to switch things up and create a dessert. Using the creamy flavor of milk, rich cinnamon, and sweet sugar, I recreated my mom's all-time favorite recipe: Old Fashioned Creamy Rice Pudding with Raisins Drain and rinse. Set aside. Preheat oven to 350 degrees and grease a 2 quart glass baking dish. Beat the eggs, sugar, milk and vanilla with a whisk in a large bowl until combined. Stir in the rice and gently stir in the blueberries. Pour into the baking dish and bake for 1 hour and 15 minutes or until set Combine 1 tbsp. sugar, 1 tsp. cinnamon and 1 tbsp. butter to form a soft paste. Dot over the top of the rice pudding. Lightly swirl into the rice pudding's surface. Broil over high heat, six inches away from the boiler, for 2-3 minutes or until the cinnamon-sugar mixture is bubbly

How to Make Old Fashioned Rice Pudding. Separate egg yolks and white. Gently beat egg white until stiff froth. Keep aside. Gently beat egg yolks. Keep aside. Grease a baking dish with 1/2 tsp butter. Preheat oven at 180 degrees C or 350 degrees F. In a wide bowl, mix the rice with the milk, sugar, salt, nutmeg powder, and beaten egg yolks The other, old fashioned type of rice pudding is a baked, custard-style rice pudding. This version gets my vote every. single. time. My mom used to make this Baked Custard Style Rice Pudding all the time when we were young. She would add lots of raisins and top it with cinnamon. Just thinking about it brings back really good memories :-) Rice Pudding. 1. Bring the water, rice and salt to a boil over medium/high heat in a large, non-stick saucepan. Cover and let it boil until the water is absorbed, about 7 minutes. Reduce the heat to medium, add the milk and the butter and bring to a boil, stirring often. Reduce the heat to simmer, replace the lid and let the rice cook for 90.

Minute Rice Pudding with Milk No Egg Recipes. 133,880 suggested recipes. OLD FASHIONED RICE PUDDING!! Recipes and recipes. sugar, cinnamon, salt, nutmeg, raisins, minute rice, milk, vanilla and 1 more Print RecipeOld-Fashioned Rice Pudding. Position a rack in the center of the oven and preheat the oven to 300ºF. (Custards need to cook slowly, so don't raise the temperature.) Lightly butter an 8-inch-square baking dish. Whisk the eggs, sugar, vanilla, and salt together in a medium bowl. Gradually whisk in the milk Old Fashioned Rice Pudding. Old Fashioned Rice Pudding old fashioned comfort food at it's best! This recipe came from Taste of Home, the recipe site that makes it their business to give you fantastic recipes every day of the year anytime you need them. One time, I did a search on Taste of Home and came across this recipe for Old Fashioned Rice Pudding OLD FASHIONED RICE PUDDING Recipe. 2/3 c. One minute rice. Step 1: Combine the one-minute rice, milk and raisins, sugar, butter, salt, vanilla and nutmeg in a buttered quart baking dish. Step 2: Bake in a 350-degree oven for 1 hour, stirring after 15 minutes and again when the pudding is ready. Third step: Sprinkle with cinnamon

Preheat the oven to 300 degrees F. Grease a 2-quart baking dish. In a bowl, whisk together the eggs, salt, sugar, vanilla, and lemon peel until the mixture is uniform in color. Stir in the milk, rice, and raisins. Mix well then transfer to the baking dish. Place the baking dish in a larger dish that. Preheat the oven to 140 C / Gas 2. Butter a large ovenproof dish. Bring milk to a simmer in a saucepan. Stir in rice and sugar. Pour the milk and rice mixture into the ovenproof dish. Top with the knob of butter and sprinkle with nutmeg to taste. Bake in the preheated oven for 1 1/2 to 2 hours. Stir the pudding halfway through baking This pudding turns out in a lovely custard texture. A great balm for those seeking a return to some of the old-fashioned foods of their youth! We like it best because it is oven-baked and not made on the stove top. Recipe From allrecipes.com. Provided by Juanita. Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes. Time 2h45 Old fashioned rice pudding recipe by baked rice pudding recipe tastes creamy rice pudding recipe so rich and easy homemade rice pudding recipe baked rice pudding jamie oliver. Mom S Old Fashioned Rice Pudding My Judy The Foo. Old Fashioned Rice Pudding Recipes Delia. Baked Rice Pudding Recipe Old Fashioned Dessert Recipe from allrecipes.co.uk Good old fashioned baked rice pudding 61 · Old fashioned baked rice pudding uses only a minimum of simple ingredients and is warm and comforting on a winter night

Jan 19, 2019 - Old-Fashioned Rice Pudding is so creamy with the perfect texture and sweetness. Only a handful of ingredients are needed to make this old time dessert Mom S Old Fashioned Baked Rice Pudding Grumpy Honeybunch Old fashioned rice pudding y southern kitchen mom s old fashioned rice pudding my judy the foo old fashioned rice pudding my judy the foo old fashioned rice pudding recipe uncle ben s recipes. Whats people lookup in this blog: Old Fashioned Stovetop Rice Pudding Recipe Old Fashioned Rice Pudding. 1 Review(s) prep: 0 hr ; cook: 0 hr ; total: 0 hr ; Print Save. US Metric. servings: Ingredients. 3 1/2 cups milk; 1/2 cup uncooked long grain rice; 1/3 cup sugar; 1/2 Teaspoon Salt; 1/2 cup raisins; 1 Teaspoon Vanilla; Ground Cinnamon optional, for garnish; OTHER RECIPES YOU MAY LIKE. Weight Watcher's Turkey. Old Fashioned Rice Pudding Cook S Country Old fashioned rice pudding y southern kitchen old fashioned rice pudding y southern kitchen old fashioned rice pudding my judy the foo mom s old fashioned rice pudding my judy the foo. Whats people lookup in this blog: Old Fashioned Rice Pudding Recipe Stovetop; Old Fashioned Stove Top Rice Pudding Recipe Preheat oven to 400°F. Turn dough out onto a lightly floured surface, and knead 3 or 4 times. Gently roll into a 1⁄2-inch-thick circle, and fold in half; repeat

Mom's Old Fashioned Rice Pudding - My Judy the Foodi

Rice Pudding From Way Back! Recipe. July 2021. This bakes out in a lovely custard texture, the recipe goes back to the 60's I like it best because it is oven-baked and not made on the stove top. Saved by Recipezazz. 211 This Mom's Glorified Rice recipe is a treat worth trying. Similar to a classic gelatin salad or Ambrosia Rice Salad, it combines fruity and creamy textures and is a great crowd-pleaser. Just be sure to make enough for seconds! With fruit cocktail and crushed pineapple, it's no surprise that this recipe has a tropical twist. Add miniature. Old fashioned rice pudding. When made the wrong way, rice pudding can be bland, lacking in flavour and awful in texture — but the way my Colombian mother taught me is a no fail recipe for a successfully creamy pudding so full of flavour

Grandma's Rice Pudding Recipe: How to Make It Taste of Hom

In a medium saucepan, combine sugar, cornstarch, and salt. In a medium bowl, whisk milk and egg yolks; gradually stir into saucepan. Cook over medium heat 8 to 10 minutes, or until mixture thickens and is bubbling, whisking constantly. Remove from heat and stir in butter and vanilla. Spoon into individual serving dishes or a large bowl In a medium mixing bowl, stir together the tuna, mayonnaise, Parmesan cheese, and onion flakes.Season with curry powder, parsley, dill and garlic powder. Mix well and serve with crackers or on a sandwich Oct 19, 2019 - Explore Phyllis Alrikas's board Rice custard, followed by 259 people on Pinterest. See more ideas about rice pudding recipes, rice custard, rice pudding

Mom's Old Fashioned Rice Pudding. you don't need any culinary skills to whip up the best batch of pudding. Honestly, this recipe only requires stirring the rice on the stove top with boiled milk and eggs and sugar. In just 45 minutes you can create the best, most deliciously creamy rice pudding.. It was the best treat, boasting a perfect creamy rice blend, served warm with a generous sprinkling of cinnamon on top. This Baked Rice Pudding is an old-fashioned recipe from mom's card file. This thick, creamy dessert is easy to make. It has a sweet dusting of cinnamon or nutmeg (or both!) and optional addition of raisins In a large pot over medium heat, combine milk, rice, egg yolks, and sugar. Bring to a boil and cook 20 to 25 minutes or until thickened and the rice is tender, stirring frequently to keep the rice from sticking. Remove from heat, stir in vanilla, and allow to cool slightly. Spoon into a serving bowl or individual dessert dishes, and chill 2 to. In a saucepan, 1/3 cup sugar, flour, and salt. Slowly whisk in the milk. Cook, over medium-low heat, stirring constantly, until thickened. Beat the egg and egg yolk lightly, then whisk in about 1/2 cup of the hot custard to temper the eggs. Add the egg mixture to the custard and cook for 2 minutes longer, stirring constantly with a wooden spoon You can make rice pudding from uncooked rice or leftover rice, on the stovetop or baked in the oven. In February 1978, Southern Living published a recipe for Rice Pudding sent in by Mrs. Roy Norton of Stony Point, North Carolina. This recipe uses a small amount of sugar (just 1/3 cup), raisins, and both citrus juice and zest (we called it peel in the original recipe)

Old Fashioned Creamy Rice Pudding Recipe Allrecipe

Mom S Old Fashioned Rice Pudding Recipe Recipe Old Fashioned Rice Pudding Rice Pudding Recipes Rice Pudding . Old Fashioned Rice Pudding Spicy Southern Kitchen Recipe Old Fashioned Rice Pudding Rice Pudding Recipes Creamy Rice Pudding If you want the full-on German Granny old-fashioned baked rice pudding experience, go with short grain rice, like Japanese sushi rice or arborio. Basmati rice and jasmine rice are a bit too flavorful for this particular recipe, which should be a celebration of fall-flavours like cinnamon, vanilla and apples INGREDIENTS 4 eggs 3/4 cup Domino sugar 3 cups McArthur milk 1 cup Land O' Lakes heavy cream 2 tsp vanilla 1 1/2 tsp cinnamon 3 cups cooked, cooled, rice (leftover rice works great!) Preparation. Preheat the oven to 135 C/ 275 F. Put the rice and sugar in an oven-proof dish (one large enough to hold the milk) and mix together, then pour in the milk and stir gently to spread out the rice. Dot the butter over the surface of the milk and sprinkle over the nutmeg, if using. Place carefully in the oven

Rice pudding is a delicious and easy to make dessert recipe! Make the best creamy, old fashioned rice pudding recipe quicker and easier using a pressure cooker or Instant Pot. This recipe for the best pressure cooker rice pudding is comfort food at its best. Making The Best Rice Pudding Recipe in an Instant Pot An OLD FASHIONED RICE PUDDING. Preheat oven to 350 degrees F. Melt 2 tablespoon butter in the bottom of an 8x11.5 inch casserole dish. Scald milk, this is heated until just before boiling. Stir rice into milk. Add nutmeg, cinnamon, sugar, and salt and stir. Temper eggs, then add to milk mixture. Stir in vanilla Old fashioned english baked creamy rice pudding recipe. Learn how to cook great Old fashioned english baked creamy rice pudding . Crecipe.com deliver fine selection of quality Old fashioned english baked creamy rice pudding recipes equipped with ratings, reviews and mixing tips

Old fashioned rice pudding y mom s old fashioned rice pudding my old fashioned rice pudding my judy old fashioned rice pudding recipe. pudding y southern kitchen mom s old fashioned rice pudding my judy the foo old fashioned rice pudding my judy the foo old fashioned rice pudding recipe uncle ben s recipes. Share. Tweet. Google+. Email Old-fashioned rice custard recipe. Learn how to cook great Old-fashioned rice custard . Crecipe.com deliver fine selection of quality Old-fashioned rice custard recipes equipped with ratings, reviews and mixing tips. Get one of our Old-fashioned rice custard recipe and prepare delicious and healthy treat for your family or friends. Good appetite Cook, stirring occasionally, over boiling water until rice is tender and most of the water has evaporated, about 45-50 minutes. Stir in butter. In a mixing bowl, beat eggs; blend in sugar, vanilla, salt and remaining milk. Stir into the hot rice mixture. Pour into a lightly greased 2-qt. casserole and top with cinnamon

Mexican Rice Pudding Recipe. If serving warm, place in small cups and sprinkle ground cinnamon. When serving cold, pour rice pudding into a container and cover with a plastic wrap pressed down to the rice surface and refrigerate. Dust with cinnamon when serving. ¡Buen provecho! Mely, Share on your social networks; it only takes 5 seconds. Thanks Short-grain rice, similar to what you would use for risotto (such as arborio), works best for a thick and creamy dish; it makes for good pudding rice. Plan ahead when making this recipe, as it cooks for 2 1/2 hours and needs 15 minutes or so to stand once you pull it out of the oven

Mom's Old Fashioned Rice Pudding | Best Recipes in 2020

The chalaza sometimes becomes very tough in pasteurized eggs. Add milk,salt, and vanilla and continue beating until light and fluffy. Add to ice cream machine as directed by manufacturer. Churn according to maker's directions. Makes about 1 1/2 quarts There's a simple, old-fashioned, easy dessert recipe that's perfect for every occasion. Ice Cream Sandwich Cake {Just 5 Ingredients!} Mom's Easy Apple Pie. Quick and Easy Banana Pudding. 7UP Pound Cake. See more favorite dessert Hey I am Amanda. Mom to 3 wonderful kids & lots of furbabies and wife to my hubby David for 20 years (gosh that makes me sound old). In our house we love to get outside, have family fun, and enjoy all life has to offer. It is even better when dinner is in the crockpot. Learn more about me

Creamy, old fashioned rice pudding - scented with vanilla

Mom's Old-Fashioned Rice Pudding - Comfy Cuisine- Home

Everyone knows how much I love Classic Southern Dishes & Old Fashioned Recipes. The following recipes are ones I remember eating as a child. You know all those dishes your Mom and Grandmother used to make. Some people call them Retro dishes but to me it's just good old comfort food that never goes out of style 2 cups full-fat milk. 1 tsp vanilla extract. 2 tsp sugar. Metric - US Customary. Instructions. Add the rice and water to a pan and cook on a low to medium heat until all the water is absorbed. Gradually add the milk, one ladleful at a time, and stir continuously until all the milk is used up, and the rice is cooked through 2 cups MINUTE White Rice, cooked, cooled. 1 can (16 oz.) fruit cocktail, drained. 1 can (8-1/4 oz.) crushed pineapple, drained. 1 cup miniature marshmallows. 1 (8 oz container) whipped topping, thawed. Directions: PLACE rice in large bowl. Add fruit and marshmallows; mix lightly. Gently stir in whipped topping; cover

Old Fashioned Creamy Rice Pudding With Raisins - The LemonMom's old fashioned rice pudding | KeepRecipes: YourMom's Old-Fashioned Rice Pudding - My Judy the Foodie

Mom's Old Fashioned Rice Pudding UniCook cinnamon, butter, salt, vanilla, raisins, sugar, nutmeg, minute rice and 1 more Creamy Old Fashioned Rice Pudding Life, Love and Suga Just Like Mom's Old Fashioned Stuffing is an easy side dish recipe that will bring everyone at your table joy this holiday season. Moist and warm, when fresh out of the oven, this is one easy stuffing recipe you'll turn to year after year. Nothing is better or more delicious than a hefty helping of fluffy, golden brown stuffing, and this recipe is so perfectly seasoned and. To Make this Recipe You'Il need the Following Ingredients: Ingredients : 2/3 c. Minute Rice 2 3/4 c. milk 1/3 c. sugar 1 tbsp. butter 1/2 tsp. salt 1/2 tsp. vanilla 1/4 tsp. nutmeg Cinnamon 1/2 c. raisins Directions : First step : Combine Minute Rice, milk & raisins, sugar, butter, salt, vanilla & nutmeg in a buttered 1 quart baking dish Recipe: Stovetop Rice Pudding. Combine rice, 1 cup of the milk, sugar and salt. Cook over medium heat until thick and creamy, 10 to 15 minutes. Beat egg into remaining 1/2 cup milk, slowly add to rice mixture, stirring constantly. Add cinnamon, nutmeg and raisins; cook over medium, about 5 minutes more, stirring constantly